Food Equipment Parts - PartsFE

In a fast-paced commercial kitchen, dishwashing is more than just keeping plates, glasses, and utensils clean. It is directly tied to hygiene, food safety, and customer satisfaction. Restaurants, hotels, and catering facilities are expected to meet strict cleanliness standards, where even the slightest lapse can harm a brand’s reputation or result in regulatory violations. One of the most important requirements in commercial dishwashing is achieving proper sanitization temperatures. The NSF (National Sanitation Foundation) and health departments mandate that water in high-temperature dishwashers must reach at least 180°F during the final rinse. Reaching this threshold ensures harmful bacteria, viruses, and microorganisms are eliminated, guaranteeing safe dining conditions. Achieving and maintaining this high temperature consistently is made possible with the help of a booster heater. What is a Booster Heater in Commercial Dishwashing? A booster heater is a specialized piece of equipmen...

Mounting brackets are crucial in keeping your commercial dishwasher stable, properly aligned, and securely installed. A broken or loose bracket can lead to vibration, misalignment with plumbing, leaks, and even equipment damage over time. If your dishwasher appears wobbly, shifts out of place during cycles, or is visibly detached from cabinetry or countertops, the issue likely stems from faulty dishwasher mounting brackets . In this guide, we'll explain how to identify, assess, and fix a broken mounting bracket on a commercial dishwasher. This process helps you avoid costly downtime, maintain hygiene compliance, and extend the lifespan of your kitchen equipment. Understanding the Importance of Dishwasher Mounting Brackets Dishwasher mounting brackets are designed to anchor the unit to surrounding surfaces—typically countertops or adjacent walls. In a busy commercial kitchen, vibrations, moisture exposure, and frequent loading can weaken these brackets or their fasteners. When mount...

In a commercial kitchen, spotless dishes aren't just a preference—they're a standard. A properly functioning dishwasher rinse aid dispenser ensures that dishes come out clean, clear, and streak-free by helping water run off smoothly during the rinse cycle. But when this component becomes blocked, it can lead to unsightly residue, water spots, and underperforming wash cycles. Recognizing the signs of a blocked dispenser early can help you prevent costly downtime and maintain hygiene standards. Why a Dishwasher Rinse Aid Dispenser May Be Blocked Even high-performing commercial dishwashers can suffer from blocked dishwasher rinse aid dispensers. Over time, buildup from detergent, rinse aid residue, or debris from repeated cycles can restrict the dispenser’s flow. When this happens, dishes no longer dry properly or come out looking clean. A blocked dispenser isn’t just a minor issue—it can affect your entire dishwashing process. Warning Signs of a Blocked Dishwasher Rinse Aid Disp...