Food Equipment Parts - PartsFE

In commercial kitchens, consistency and safety are non-negotiable—especially when it comes to gas-powered equipment like grills. A critical component that often goes unnoticed until problems arise is the gas solenoid valve . This valve controls the flow of gas to the burners, and its failure can lead to performance issues, safety hazards, and costly downtime. Recognizing the early signs of a failing gas solenoid valve can help kitchen operators avoid serious problems and ensure their grills operate efficiently. Below, we explore the five most common indicators that your gas solenoid valve may need attention, repair, or replacement—along with why it happens and how to act fast. 1. Grill Fails to Ignite or Takes Too Long to Light A delay in ignition or complete failure to light is one of the most noticeable issues in commercial grill operation. While it might seem like a burner or igniter problem at first, the root cause is often a malfunctioning gas solenoid valve that isn’t allowing ga...

  A Pressure Vacuum Breaker (PVB) is a critical component in plumbing and irrigation systems designed to protect your clean water supply from contamination caused by backflow. It acts as a one-way valve, preventing water from flowing backward into your potable water lines when there’s a sudden pressure drop. While PVBs are built for durability, they don’t last forever. Over time, wear, environmental exposure, and internal component failure can compromise their effectiveness, posing serious health risks and operational problems. Knowing when your Pressure Vacuum Breaker needs replacing is vital for maintaining water safety and system efficiency. This article dives deep into the top 5 signs that indicate it’s time to replace your Pressure Vacuum Breaker and what you can do about it. Sign 1: Constant Leaks from the Valve Assembly One of the most common and early signs of failure is persistent leaking — especially from the top vent, test cocks, or side unions. In commercial environmen...

  In a commercial kitchen, the efficiency of support systems is just as important as the performance of cooking equipment. Sloan valve parts—often associated with restroom and plumbing infrastructure—play a critical role in maintaining hygiene, minimizing downtime, and supporting regulatory compliance. Whether managing water flow in hand sinks or ensuring staff restrooms function flawlessly, these components help streamline daily operations. Here are 10 Sloan valve parts every commercial kitchen should consider essential, explained with their function, value, and impact on foodservice environments. 1. Sloan Flushometer Diaphragm Kits: Consistent Flush Performance Diaphragm kits maintain consistent flushing performance in restrooms. They ensure proper water volume and pressure for toilets and urinals, reducing the risk of clogs or inadequate sanitation. In staff-heavy kitchens, reliable restrooms are a necessity, not a luxury. Use Case: Staff restrooms in restaurants, cafeterias, ...